Dietary Requirements

At Yema Pan-Asian, we want all our guests to feel confident and comfortable when dining with us. If you have any dietary requirements outside of the categories listed below, please contact us directly at reservations@yemapanasian.com and a member of our team will be happy to advise.

Gluten
We are proud to offer over 20 gluten-free options every day, including a choice of starters, main courses, side dishes and items from our world-class sushi selection. If you follow a gluten-free diet, our team can guide you towards suitable dishes.
Halal
Our chicken, lamb chops, rib-eye steak and Wagyu beef are all certified Halal. Please let your server know if you require Halal options so we can prepare your meal accordingly.
Vegan & Vegetarian
We provide a range of vegan and vegetarian dishes, including options within our world-class sushi selection. Our team will be happy to highlight which dishes best suit your preferences.
Nut Allergy
We do not use peanuts, almonds or cashews in the preparation of any dishes in our kitchen. However, as with any busy restaurant environment, we always recommend informing your server of your allergy so we can take the greatest care when preparing your meal.
Dairy
With the exception of Chilli Squid and Mochi, our menu is entirely dairy-free, offering plenty of choice for guests avoiding dairy products.